Interflour Sabah – Lahad Datu Flour Mill Sdn Bhd is located in Lahad Datu, Sabah – East Malaysia. We have a processing capacity of 300 tons of wheat per day or the equivalent to over 75,000 tons of flour per year. Our Products are widely available nationwide as we have the largest flour market share in East Coast, Sabah.
Our extensive network of distributors and wholesalers enables us to fulfil any order size for small to medium as well as for the Big Customers (Institutional Users) who are attended to our dedicated Institutional Team. Additionally, we are happy to customize our products to our customer's specifications. Forward pricing commitments with confirmed quality and delivery dates are part of the contract offered through our Sales Department and the deliveries are made on a door-to-door basis.
After more than 13 years of solid experience in flour manufacturing, we have become one of the leading producers of flour in Sabah. Our long established and well recognized "Rama Rama" brand has developed a strong loyalty base among our Customers. We are the dominant market brands in Tawau and Lahad Datu.
Our flagship brands:
- Bread Flour - Rama Rama 138 is one of the leading brands in the bread segments
- General Purpose - Rama Rama 98 General Purpose flour is widely available and at always affordably priced
Our 1KG pack , Burung Murai 1KG is the General Purpose flour and Rama Rama 1KG Enriched flour are favourite brands among the household users.
To further grow our customer base, we expand our flour distribution into the General Market Wholesalers where we will grow our small customer to further increase the demand pull at wholesaler's level. This can be achieve through leveraging on the consistency of our product quality, the expertise of our Technical Support Team, our industry knowledge to assist our Customers to become more profitable. We have also expanded our multiple-distributor networks to be nearer and more reachable to all our Customers.
We conduct regular market demo on our flour applications such as latest bread-baking and noodle-making techniques and trends. This has been recognized as one of the most successful programs in the flour industry in promoting brand awareness and the market usages of flour in Sabah.
Besides the domestic market, we are the leading exporter of High Protein Flour to the East Kalimantan Market.