Flour Products
Our Product Listing - PT Eastern Pearl Flour Mills
Please click to expand the product details.
 

Bread

Flour Brands Product Specification Product Application  
Gerbang
Protein: 14.0% min
Wet Gluten : 34.0% min
Moisture : 14.2% max
Ash : 0.55% max

Bread, Puff, Pastries Recipe attached
Gerbang Jingga
Protein: 12.0 % min
Wet Gluten : 30.0 % min
Moisture : 14.2 % max
Ash : 0.55 % max

Bread,Dougnuts
Gerbang Mas
Protein: 14.0% min
Wet Gluten : 35.0% min
Moisture : 14.2% max
Ash : 0.50% max

European,Asian Bread,Danish,Puff Pastry,Croissant,Pizza
Gunung
Protein: 13.0% min
Wet Gluten : 32.0% min
Moisture : 14.2% max
Ash : 0.60% max
Others : Protein use dry base method;Wet gluten and Ash use as is method

Bread
K2
Protein: 12.5% min
Wet Gluten : 32.0% min
Moisture : 14.2% max
Ash : 0.43% max

High end bread, Asian bread,Bapao,Mantao

Multi Purpose

Flour Brands Product Specification Product Application  
Kompas
Protein: 11.5% min
Wet Gluten : 29.0% min
Moisture : 14.2% max
Ash : 0.60% max

Cakes, Martabak, Doughnut
Kompas Biru
Protein: 11.5 % min
Wet Gluten : 26.5 % min
Moisture : 14.2 % max
Ash : 0.55 % max

Doughnut,Martabak,Cakes

Noodle

Flour Brands Product Specification Product Application  
Serdadu
Protein: 12.5% min
Wet Gluten : 32.0% min
Moisture : 14.2% max
Ash : 0.52% max

Wet and Dry Noodle,Wonton skin
Serdadu Biru
Protein: 13.0% min
Wet Gluten : 34.0% min
Moisture : 14.2% max
Ash : 0.47 % max

Wet and Dry Noodle
Serdadu Hijau
Protein: 10.5% min
Wet Gluten : 27.0% min
Moisture : 14.2% max
Ash : 0.52% max

Wet and Dry Noodle
Serdadu Jingga
Protein: 11.0% min
Wet Gluten : 30.0% min
Moisture : 14.2% max
Ash : 0.48% max

Wet and Dry Noodle

Biscuits

Flour Brands Product Specification Product Application  
Teko Hijau
Protein: 9.0-11.0% min
Wet Gluten : 21.0-26.0% min
Moisture : 14.3% max
Ash : 0.69% max

Biscuit, Wafer, Cookies

General Purpose

Flour Brands Product Specification Product Application  
Dua Pedang
Protein: 10.5 % min
Wet Gluten : 24.0 % min
Ash : 0.55 % max

Frying coat, cakes,Moderate extensible economical noodles
Gatotkaca
Protein: 10.5% min
Wet Gluten : 26.0% min
Moisture : 14.2% max
Ash : 0.65% max

Biscuits, Cookies, Fried Batter
White Bear
Protein: 8.50 % min
Wet Gluten : 20.0 % min
Ash : 0.65 % max

Frying coat,Snacks,Moderate extensible economical noodles

1KG

Flour Brands Product Specification Product Application  
Gatotkaca
Protein: 10.5% min
Wet Gluten : 26.0% min
Moisture : 14.2% max
Ash : 0.65% max

Biscuits, Cookies, Fried Batter
Gerbang
Protein: 14.0% min
Wet Gluten : 34.0% min
Moisture : 14.2% max
Ash : 0.55% max

Bread, Puff, Pastries
Kompas
Protein: 11.5% min
Wet Gluten : 29.0% min
Moisture : 14.2% max
Ash : 0.60% max

Cakes, Martabak, Dougnut
Teko Merah
Protein: 10.0% min
Wet Gluten : 24.0% min
Moisture : 14.2% max
Ash : 0.45% max

Assorted Cakes

Cake

Flour Brands Product Specification Product Application  
Teko Merah
Protein: 10.0% min
Wet Gluten : 24.0% min
Moisture : 14.2% max
Ash : 0.45% max

Assorted Cakes